Description
A simple yet sophisticated dish featuring juicy chicken breast infused with rich garlic and buttery goodness.
Ingredients
- 4 boneless, skinless chicken breasts
- 4 tablespoons unsalted butter
- 4 cloves garlic, minced
- 1 teaspoon salt
- 1/2 teaspoon black pepper
- 1 teaspoon paprika
- 1 tablespoon chopped fresh parsley (for garnish)
Instructions
- Preheat your oven to 400°F (200°C).
- In a small saucepan, melt the butter over medium heat. Add the minced garlic and sauté for about 1-2 minutes until aromatic.
- Season both sides of the chicken breasts with salt, black pepper, and paprika.
- Place the seasoned chicken breasts in a baking dish, then pour the garlic butter mixture over them evenly.
- Bake in the preheated oven for approximately 25-30 minutes, until the chicken reaches an internal temperature of 165°F (75°C).
- Garnish with fresh parsley before serving.
Notes
For a lighter option, replace butter with olive oil. You can also add spices like Italian herbs or cayenne for extra flavor.
- Prep Time: 10 minutes
- Cook Time: 30 minutes
- Category: Main Course
- Method: Baking
- Cuisine: American